Blank Cover Image
このページのQRコード

Step by step guide to Indian cooking / Khalid Aziz

フォーマット:
図書
言語:
英語
出版情報:
London ; New York : Hamlyn, 1974
形態:
80 p. : ill. (some col.), map ; 26 cm
著者名:
Aziz, Khalid, 1953- <DA17237059>  
書誌ID:
BB06053102
ISBN:
9780600380931 [0600380939]
主題:
Cooking, Indic; TX724.5.I4; 641.5/954
子書誌情報
Loading
所蔵情報
Loading availability information
タイトルが類似している資料

類似資料:

1
 
2
 
3
 
4
 
5
 
6
 
7
 
8
 
9
 
10
 
11
 
12
 
1 図書 Indian cooking

Moore, Isabel

Marshall Cavendish

Lal, Premila, Miranda, Mario de

Rupa

2 図書 Indian cooking

Chowdhary, Savitri

Jaico Pub. House

Rushdie, Sameen

Century Hutchinson

Lal, Premila, Atwell, Bryce, Galsworthy, Gay John

Macmillan

Brown, Patricia, Peters, James

iUniverse

4 図書 Kashmiri cooking

Dar, Krishna Prasad, Dar, Sudhir

Vikas Publishing House

Rai, Ranjit, 1923-

Viking

Steel, Flora Annie Webster, 1847-1929, Gardiner, G. (Grace), d. 1919, Crane, Ralph J., 1957-, Johnston, Anna, 1972-

Oxford University Press

Reejhsinghani, Aroona

Orient Paperbacks

Sheth, Aruna

Orient Paperbacks

Gordon, Constance E.

Thacker, Spink, Thacker